The Chocolatiers is a bespoke, hand-crafted proudly South African company of chocolatiers, proudly African in its sourcing. Its couverture is grown mainly in Ivory Coast and Madagascar. It is all sustainably sourced with a certified ethical value chain. The Chocolatiers uses locally sourced products in its flavour combinations and all its ingredients are halal and kosher. The company is plastic free and makes an affordable luxury that is people and planet friendly. Manufacturing in Linden, Johannesburg, it overnight couriers to main centres countrywide. Being a chocolatier is part artist, part scientist. All of the bonbons are hand painted, which takes great skill and patience. It is a craft that one hones, much like being a performing artist.